Workshop
Sustainable Chocolate with Kakawa Chocolate House
Know before you go
Location: Special Exhibition Gallery C
Included with admission; preregistration required.
Join us for a presentation by Bonnie Bennett, co-founder of Kakawa Chocolate House (located next door to the museum). After explaining a little about the fascinating history of chocolate, Bennett will sit down for a conversation about the important role of sustainable production and agroforestry with Jane Winchell, the Sarah Fraser Robbins director of PEM's Dotty Brown Art & Nature Center and coordinating curator for Knowing Nature: Stories of the Boreal Forest. Join us afterwards for a special chocolate demonstration and tasting!
After the program, be sure to visit Knowing Nature: Stories of the Boreal Forest on its last day.
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